Required Training
Alcohol Compliance Training
All volunteers are required to be certified in alcohol compliance in order to work at any venue.
1. Create an account with Alcoholic Beverage Control CLICK HERE
Follow these steps to receive your RBS server certification.
Step One: Create your account as a server in the RBS Portal and pay the registration fee
Step Two: Complete training from an approved RBS Training Provider
Step Three: Pass ABC’s Alcohol Server Certification Exam
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What is the RBS Training Program?
Assembly Bill 1221 (2017) created the Responsible Beverage Service Training Program Act with the intention of reducing alcohol-related harm to local communities. The bill required the Department of Alcoholic Beverage Control to create the Responsible Beverage Service Training Program (RBSTP) to ensure on-premises servers of alcoholic beverages and their managers are educated on the dangers of serving alcohol to minors and over-serving patrons.
Approximately 56,000 ABC licensees have on-premises alcohol sales privileges, which means alcohol can be consumed on site. On-premises locations include, but are not limited to, bars, restaurants, tasting rooms, clubs, stadiums, movie theaters, hotels, and caterers (see full list).
To meet the new training requirement, any on-premises alcohol server or manager must register in the RBS Portal, take training from an authorized RBS Training Provider, and pass the ABC Alcohol Server Certification exam within 30 days of their confirmed training. RBS training courses are offered in English, Chinese, Korean, Spanish, and Vietnamese. The exam is available in English, Chinese, Hindi, Korean, Punjabi, Spanish, Tagalog, and Vietnamese. Servers and managers must be certified within 60 days of their first date of employment.
RBS server certifications are valid for three years. Servers must be recertified prior to their expiration date to remain valid. RBS servers and license administrators with an RBS server roster will receive email notifications prior to the server’s expiration date.
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Food Safety Handling Training
This training is required by the State of California and can be completed online for a nominal fee. The course is called ServSafe.
All volunteers are required to complete this training, regardless of whether they will be directly handling food, ice is considered food since it is consumed. The cost of this training is $11.99 but may vary. You can use any vendor that is approved in the state of California. The test is about 90 min. To get started CLICK HERE.
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Upon completion, you will be able to download your certificate. A copy of your certificate must be submitted to the Coach Harvey Foundation for our records. Once you are completed click the link below to start your application.
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